This book will stand as the benchmark game cookery book for future generations and will become a much sought-after classic in its own right.
Experience the deliciously versatile benefits of additive-free meat and fish - healthy, virtually fat-free and untainted by modern production processes.
"It is a lovely book, its cover, shape, print and numerous stunning photographs make it a cookbook of great quality, and the recipes match up to the appearance. It will be a real boon for all of us who eat game and fish."
Claire MacDonald, The Field
"Terrific recipes for game lovers and the wildlife photography makes it a treat."
Catriona Howatson, Daily Telegraph
"Absolutely packed with just about every game recipe imaginable...Fresh and exciting tastes and ideas...alongside traditional flavours."
The Shooting Gazette
"This new edition.. is set to become the benchmark cookery book for this century.."
"The book contains good, sound advice on all aspects of eating game and fish.. this is a superb book."
Ray Collier, Highland News